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Person

Christopher M Kephart

Microbiologist

Ohio-Kentucky-Indiana Water Science Center

Email: ckephart@usgs.gov
Office Phone: 614-867-2662
Fax: 614-430-7777

Location
Ohio-Kentucky-Indiana (Oki) Water Science Center
6460 Busch Boulevard
Suite 100
Columbus , OH 43229-1753
US

Supervisor: Amie M G Brady
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In cooperation with the New York City Department of Environmental Protection (NYC DEP), the U.S. Geological Survey (USGS) collected water and bed sediment samples along Alley Creek (Queens, New York) to help determine likely sources of fecal bacteria to the creek and Little Neck Bay. Potential terrestrial sources include stormwater, sewage via combined sewer overflow (CSO) and compromised infrastructure, bed-sediment resuspension, and groundwater discharge. Host sources that were targeted using microbial source tracking (MST) techniques included human, canine, waterfowl, and general Bacteroides. Routine water samples were collected and analyzed for the fecal indicator bacteria enterococci and fecal coliform, along...
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This dataset contains data tables of laboratory quality-control data associated with environmental samples analyzed for microbiological constituents at the Ohio Water Microbiology Laboratory of the U.S. Geological Survey (USGS). The environmental samples were collected across the United States by USGS National Projects and projects in Water Science Centers. These quality-control data can be used to assess the quality of microbiological data for the associated environmental samples.
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This dataset contains data tables of laboratory quality-control data associated with environmental samples analyzed for microbiological constituents at the Ohio Water Microbiology Laboratory of the U.S. Geological Survey (USGS) during federal fiscal years 2012-2017 (October 1, 2011 through September 30, 2017). The environmental samples were collected across the United States by the USGS National Water Quality Assessment Project and other projects in Water Science Centers. The microbiological constituents include total coliforms, Escherichia coli (E. coli), enterococci, coliphage (F-specific and somatic), aerobic endospores, and actinomycetes. These quality-control data can be used to assess the quality of microbiological...
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