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Biofuel impacts on world food supply: Use of fossil fuel, land and water resources

Dates

Year
2008

Citation

Pimentel, D., Marklein, A., Toth, M.A., Karpoff, M., Paul, G.S., McCormack, R., Kyriazis, J., and Krueger, T., 2008, Biofuel impacts on world food supply: Use of fossil fuel, land and water resources: Energies, v. 1, iss. 2, p. 41-78.

Summary

Biomass remains a key energy source for several billion people living in developing countries, and the production of liquid biofuels for transportation is growing rapidly. However, both traditional biomass energy and crop-based biofuels technologies have negative environmental and social impacts. The overall research challenge for bioenergy is to develop the technologies to produce useful products at low costs while minimizing the use of scarce resources such as arable land and water. This requires substantial advancements in modern biomass power generation and the success of liquid biofuel technologies that permit the use of lignocellulosic feedstocks or possibly algae. With such technologies, biomass resources could meet a significant [...]

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  • Western Energy Citation Clearinghouse

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Additional Information

Identifiers

Type Scheme Key
DOI WECC []
ISSN WECC 1996-1073

Citation Extension

citationTypeJournal Article
journalEnergies
parts
typePages
value41-78
typeVolume
value1
typeIssue
value2

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