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  4. Fire Clay Coal Zone Point Data (Geology) in Kentucky, Virginia and West Virginia

Fire Clay Coal Zone Point Data (Geology) in Kentucky, Virginia and West Virginia

Dates

Publication Date
Time Period
2000
Release Date
2000

Citation

Tewalt, S.J., 2000, Fire Clay Coal Zone Point Data (Geology) in Kentucky, Virginia and West Virginia: U.S. Geological Survey data release, https://doi.org/10.5066/P9K737KJ.

Summary

This dataset is a point coverage of attributes on data location, thickness of the Fire Clay coal zone, and its elevation, in feet. This resource model for the Fire Clay coal zone must be considered provisional, because the correlation of the zone continues to be evaluated in West Virginia. The file is also found as an ASCII Appendix of Chapter F, Disc 1 found elsewhere in Professional Paper 1625-C.

Contacts

Point of Contact :
U.S. Geological Survey - CERSC Data Management Services Project
Originator :
Tewalt, Susan J.
Metadata Contact :
U.S. Geological Survey - CERSC Data Management Services Project
Distributor :
U.S. Geological Survey - ScienceBase
SDC Data Owner :
Central Energy Resources Science Center
USGS Mission Area :
Energy and Minerals

Attached Files

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Shapefile: fcstr.zip
fcstr.xml
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fcstr.dbf 294.03 KB
fcstr.prj 167 Bytes
fcstr.sbn 52.53 KB
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fcstr.shp 147.02 KB
fcstr.shx 42.07 KB

Purpose

The purpose of Professional Paper 1625-C is to release the interpretation of assessment and modeling data for the the top-producing coal beds in the northern and central Appalachian Basin coal regions. The purpose of this coverage is to present the publicly available point- source information used in this study. Individuals who do not have an internet connection to access the detailed data coverages interactively through GeoDE or who cannot use the ARC/INFO export covers provided on this CD-ROM can use this coverage to obtain limited information on the Fire Clay coal zone.

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Additional Information

Identifiers

Type Scheme Key
DOI https://www.sciencebase.gov/vocab/category/item/identifier doi:10.5066/P9K737KJ

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