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This dataset has been modified from its original version. the original aglands layer described below was modified by erasing the irrigated lands (2007) produced by the Wyoming Water Development Commission, resulting in a representation of dryland Agriculture in Wyoming. NOTE: this data was modeled as noted below, and should be used with caution. "This dataset represents croplands of Wyoming as interpreted from 1:58,200-scale National High Altitude Program (NHAP) color infrared aerial photography. The photos, which were taken in 1980-1982, were interpreted and land use designations were hand-drawn onto plots produced at the same scale as the photos, using a light table. Valid polygons include irrigated croplands,...
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This dataset represents croplands of Wyoming as interpreted from 1:58,200-scale National High Altitude Program (NHAP) color infrared aerial photography. The photos, which were taken in 1980-1982, were interpreted and land use designations were hand-drawn onto plots produced at the same scale as the photos, using a light table. The plots were then digitized as polygons into ARC/INFO 7.0.2. Valid polygons include irrigated croplands, non-irrigated croplands, urban lands, golf-courses, and non-agricultural lands.
Understanding spatial and temporal variation in net primary production (NPP), the amount of carbon fixed into biomass by vegetation, is a central goal of ecosystem ecologists. Optical remote sensing techniques can help address this need by providing accurate, consistent, and reliable approximations of photosynthetic activity at large scales. However, converting photosynthetic activity into NPP requires estimates of light-use efficiency, which has been shown to vary among vegetation types. In this study, we compare remotely sensed estimates of absorbed photosynthetically active radiation with ground-based NPP estimates to determine appropriate light-use efficiency values for grasslands and croplands. We contrast...
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Global climate change is putting unprecedented pressure on global croplands and their water use, vital for ensuring future food security for the world's rapidly expanding human population. The end of the green green revolution (productivity per unit of land) era has meant declining global per capita agricultural production requiring immediate policy responses to safeguard food security amidst global climate change and economic turbulence. Above all, global croplands are water guzzlers, consuming between 60-90% of all human water use. With increasing urbanization, industrialization, and other demands (e.g., bio-fuels) on water there is increasing pressure to reduce agricultural water use by producing more food from...


    map background search result map search result map Dryland Agricultural Land Use of Wyoming at 1:58,200 Agricultural Land Use of Wyoming at 1:58,200 Global Croplands and Their Water Use for Food Security in the Twenty-first Century Dryland Agricultural Land Use of Wyoming at 1:58,200 Agricultural Land Use of Wyoming at 1:58,200