Filters: Tags: Avian botulism (X)
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Hawai‘i’s endangered waterbirds have experienced epizootics caused by ingestion of prey that accumulated a botulinum neurotoxin produced by the anaerobic bacterium Clostridium botulinum (avian botulism; Type C). Waterbird carcasses, necrophagous flies, and their larvae initiate and spread avian botulism, a food-borne paralytic disease lethal to waterbirds. Each new carcass has potential to develop toxin-accumulating necrophagous vectors amplifying outbreaks and killing hundreds of endangered birds. Early carcass removal is an effective mitigation strategy for preventing avian intoxication, toxin concentration in necrophagous and secondary food webs, and reducing the magnitude of epizootics. However, rapid detection...
Hawai‘i’s endangered waterbirds have experienced epizootics caused by ingestion of prey that accumulated a botulinum neurotoxin produced by the anaerobic bacterium Clostridium botulinum (avian botulism; Type C). Waterbird carcasses, necrophagous flies, and their larvae initiate and spread avian botulism, a food-borne paralytic disease lethal to waterbirds. Each new carcass has potential to develop toxin-accumulating necrophagous vectors amplifying outbreaks and killing hundreds of endangered birds. Early carcass removal is an effective mitigation strategy for preventing avian intoxication, toxin concentration in necrophagous and secondary food webs, and reducing the magnitude of epizootics. However, rapid detection...
Hawai‘i’s endangered waterbirds have experienced epizootics caused by ingestion of prey that accumulated a botulinum neurotoxin produced by the anaerobic bacterium Clostridium botulinum (avian botulism; Type C). Waterbird carcasses, necrophagous flies, and their larvae initiate and spread avian botulism, a food-borne paralytic disease lethal to waterbirds. Each new carcass has potential to develop toxin-accumulating necrophagous vectors amplifying outbreaks and killing hundreds of endangered birds. Early carcass removal is an effective mitigation strategy for preventing avian intoxication, toxin concentration in necrophagous and secondary food webs, and reducing the magnitude of epizootics. However, rapid detection...
During 2010 to 2013, waterbird mortality surveillance programs used a shared protocol for shoreline walking surveys performed June to November at three areas in northern Lake Michigan. In 2010 and 2012, 1244 total carcasses (0.8 dead bird/km walked) and 2399 total carcasses (1.2 dead birds/km walked), respectively, were detected. Fewer carcasses were detected in 2011 (353 total carcasses, 0.2 dead bird/km walked) and 2013 (451 total carcasses, 0.3 dead bird/km walked). During 3 years, peak detection of carcasses occurred in October and involved primarily migratory diving and fish-eating birds, including long-tailed ducks (Clangula hyemalis; 2010), common loons (Gavia immer; 2012), and red-breasted mergansers (Mergus...
Categories: Data;
Types: Citation,
Map Service,
OGC WFS Layer,
OGC WMS Layer,
OGC WMS Service;
Tags: Clostridium botulinum,
Great Lakes,
USGS Science Data Catalog (SDC),
avian botulism,
surveillance,
During 2010 to 2013, waterbird mortality surveillance programs used a shared protocol for shoreline walking surveys performed June to November at three areas in northern Lake Michigan. Timing (to day) and location (to transect) of carcass deposition and species affected were summarized. Using these observations, the broader goal of our study was to quantify the spatial synchrony of avian mortality events and explore whether within-year lake conditions (lake surface temperatures and the presence of algal masses) were related to the magnitude and periodicity of these mortality events. We generated the data on bird mortality, but we used publically-available data from the National Aeronautics and Space Administration...
Categories: Data;
Types: Map Service,
OGC WFS Layer,
OGC WMS Layer,
OGC WMS Service;
Tags: Avian Botulism,
Clostridium botulinum,
Lake Michigan,
Northern Lake Michigan shoreline,
Spatial Synchrony,
Hawai‘i’s endangered waterbirds have experienced epizootics caused by ingestion of prey that accumulated a botulinum neurotoxin produced by the anaerobic bacterium Clostridium botulinum (avian botulism; Type C). Waterbird carcasses, necrophagous flies, and their larvae initiate and spread avian botulism, a food-borne paralytic disease lethal to waterbirds. Each new carcass has potential to develop toxin-accumulating necrophagous vectors amplifying outbreaks and killing hundreds of endangered birds. Early carcass removal is an effective mitigation strategy for preventing avian intoxication, toxin concentration in necrophagous and secondary food webs, and reducing the magnitude of epizootics. However, rapid detection...
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