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This project addressed regional climate change effects on aquatic food webs in the Great Lakes. We sought insights by examining Lake Erie as a representative system with a high level of anthropogenic impacts, strong nutrient gradients, seasonal hypoxia, and spatial overlap of cold- and cool-water fish guilds. In Lake Erie and in large embayments throughout the Great Lakes basin, this situation is a concern for fishery managers, as climate change may exacerbate hypoxia and reduce habitat volume for some species. We examined fish community composition, fine-scale distribution, prey availability, diets, and biochemical tracers for dominant fishes from study areas with medium-high nutrient levels (mesotrophic, Fairport...
Abstract (from http://afs.tandfonline.com/doi/abs/10.1080/03632415.2016.1186016): Climate is a critical driver of many fish populations, assemblages, and aquatic communities. However, direct observational studies of climate change impacts on North American inland fishes are rare. In this synthesis, we (1) summarize climate trends that may influence North American inland fish populations and assemblages, (2) compile 31 peer-reviewed studies of documented climate change effects on North American inland fish populations and assemblages, and (3) highlight four case studies representing a variety of observed responses ranging from warmwater systems in the southwestern and southeastern United States to coldwater systems...
The number of fish collected in routine monitoring surveys often varies from year to year, from lake to lake, and from location to location within a lake. Although some variability in fish catches is expected across factors such as location and season, we know less about how large‐scale disturbances like climate change will influence population variability. The Laurentian Great Lakes in North America are the largest group of freshwater lakes in the world, and they have experienced major changes due to fluctuations in pollution and nutrient loadings, exploitation of natural resources, introductions of non‐native species, and shifting climatic patterns. In this project, we analyzed established long‐term data about...
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This project addressed regional climate change effects on aquatic food webs in the Great Lakes. We sought insights by examining Lake Erie as a representative system with a high level of anthropogenic impacts, strong nutrient gradients, seasonal hypoxia, and spatial overlap of cold- and cool-water fish guilds. In Lake Erie and in large embayments throughout the Great Lakes basin, this situation is a concern for fishery managers, as climate change may exacerbate hypoxia and reduce habitat volume for some species. We examined fish community composition, fine-scale distribution, prey availability, diets, and biochemical tracers for dominant fishes from study areas with medium-high nutrient levels (mesotrophic, Fairport...
Categories: Data, Project; Types: Map Service, OGC WFS Layer, OGC WMS Layer, OGC WMS Service; Tags: 2012, Academics & scientific researchers, CSC, Climate Change, Conservation NGOs, All tags...


    map background search result map search result map Understanding How Climate Change Will Impact Aquatic Food Webs in the Great Lakes Understanding How Climate Change will Impact Aquatic Food Webs in the Great Lakes Understanding How Climate Change Will Impact Aquatic Food Webs in the Great Lakes Understanding How Climate Change will Impact Aquatic Food Webs in the Great Lakes