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This map shows all the places conservation elements. Some of the places included exhibit high biodiversity or ecological and cultural value. This map also shows other managed areas from the Protected Areas Database, as well as those that are excluded. Associated input datasets are also included; they relate to biodiversity, special areas, and development. These data are provided by Bureau of Land Management (BLM) "as is" and may contain errors or omissions. The User assumes the entire risk associated with its use of these data and bears all responsibility in determining whether these data are fit for the User's intended use. These data may not have the accuracy, resolution, completeness, timeliness, or other characteristics...
This map gives a current and near-term spatial representation of how development change agents could potentially affecting grazing and herd management areas. Input datasets involved in this modeling are also included. These data are provided by Bureau of Land Management (BLM) "as is" and may contain errors or omissions. The User assumes the entire risk associated with its use of these data and bears all responsibility in determining whether these data are fit for the User's intended use. These data may not have the accuracy, resolution, completeness, timeliness, or other characteristics appropriate for applications that potential users of the data may contemplate. The User is encouraged to carefully consider the...
The objective of this research was to investigate the effect of charring on near infrared spectra of materials likely to be present in forest fires in order to determine the feasibility of determining charred carbon in soils. Four materials (cellulose, lignin, pine bark and pine wood) and char from these materials created by charring for various durations (1 to 168 h) and at various temperatures (200 to 450°C) were studied. Near infrared spectra and measures of acidity (total acids, carboxylic acids, lactones and phenols as determined by titration) were available for 56 different samples (Not all samples charred at all temperatures/durations). Results showed spectral changes that varied with the material, temperature...
This map gives a current and near-term spatial representation of how development change agents could potentially affecting grazing and herd management areas. Input datasets involved in this modeling are also included. These data are provided by Bureau of Land Management (BLM) "as is" and may contain errors or omissions. The User assumes the entire risk associated with its use of these data and bears all responsibility in determining whether these data are fit for the User's intended use. These data may not have the accuracy, resolution, completeness, timeliness, or other characteristics appropriate for applications that potential users of the data may contemplate. The User is encouraged to carefully consider the...
Mapping salt-affected soils in remote rangelands is challenging. We used Landsat 7 ETM data to facilitate digital mapping of gypsic and natric soil areas in the upper Colorado River drainage. Optimum index factor band combinations were used to explore the scene. Normalized difference ratio models and threshold values were developed by comparing spectral signatures with gypsic and natric soil areas verifi ed in the fi eld. Gypsic soil areas were mapped using the normalized difference ratio of Bands 5 and 7 with a threshold >0.11, probably related to the spectral refl ectance of gypsum within a few centimeters of the surface. All sites predicted to be gypsic soil areas were determined to be gypsic by fi eld assessment,...
The objective of this research was to investigate the effect of charring on near infrared spectra of materials likely to be present in forest fires in order to determine the feasibility of determining charred carbon in soils. Four materials (cellulose, lignin, pine bark and pine wood) and char from these materials created by charring for various durations (1 to 168 h) and at various temperatures (200 to 450°C) were studied. Near infrared spectra and measures of acidity (total acids, carboxylic acids, lactones and phenols as determined by titration) were available for 56 different samples (Not all samples charred at all temperatures/durations). Results showed spectral changes that varied with the material, temperature...
This map shows all the places conservation elements. Some of the places included exhibit high biodiversity or ecological and cultural value. This map also shows other managed areas from the Protected Areas Database, as well as those that are excluded. Associated input datasets are also included; they relate to biodiversity, special areas, and development. These data are provided by Bureau of Land Management (BLM) "as is" and may contain errors or omissions. The User assumes the entire risk associated with its use of these data and bears all responsibility in determining whether these data are fit for the User's intended use. These data may not have the accuracy, resolution, completeness, timeliness, or other characteristics...
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