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Participatory mapping is a general term applied to activities that work with participants to gather and map spatial information to help communities learn, discuss, build consensus, and make decisions about their communities and associated resources (NOAA 2015). Here we used participatory mapping to document the locations of different species of berries and understand any social, ecological, or climatological reasons that these locations may be shifting. Mapping was accomplished using topographic basemaps of the villages and surrounding areas overlaid with mylar sheeting. The area surrounding the villages of Hooper Bay and Kotlik were represented with arrays of 1: 63,360 USGS quadrangle topographic maps (USGS, 2017)....
Background. Wild berries are a valued traditional food in Alaska. Phytochemicals in wild berries may contribute to the prevention of vascular disease, cancer and cognitive decline, making berry consumption important to community health in rural areas. Little was known regarding which species of berries were important to Alaskan communities, the number of species typically picked in communities and whether recent environmental change has affected berry abundance or quality. Objective. To identify species of wild berries that were consumed by people in different ecological regions of Alaska and to determine if perceived berry abundance was changing for some species or in some regions. Design. We asked tribal environmental...


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