Skip to main content
Advanced Search

Filters: Date Range: {"choice":"year"} (X) > Tags: {"scheme":"https://www.sciencebase.gov/vocab/category/NCCWSC/IndigenousPeoples","name":"alaska natives and corporations"} (X) > Categories: Publication (X)

2 results (13ms)   

Filters
Date Types (for Date Range)
Extensions
Types
Contacts
Tag Types
Tags (with Scheme=https://www.sciencebase.gov/vocab/category/NCCWSC/IndigenousPeoples)
View Results as: JSON ATOM CSV
Berry Risk Mapping and Modeling of Native and exotic defoliators in Alaska is a jointly funded project between the Alaska Climate Science Center and the North Pacific Landscape Conservation Cooperative.
Background. Wild berries are a valued traditional food in Alaska. Phytochemicals in wild berries may contribute to the prevention of vascular disease, cancer and cognitive decline, making berry consumption important to community health in rural areas. Little was known regarding which species of berries were important to Alaskan communities, the number of species typically picked in communities and whether recent environmental change has affected berry abundance or quality. Objective. To identify species of wild berries that were consumed by people in different ecological regions of Alaska and to determine if perceived berry abundance was changing for some species or in some regions. Design. We asked tribal environmental...